re: Eoropean-style olives with a strong and bitter flavor.

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re: Eoropean-style olives with a strong and bitter flavor.

Lindy — 7/20/2006 9:39:16 PM (archived)

I've never tried them. One of our bakeries sells that bread, but I've never bought it either. Will have to try it now, with virgin, cold pressed olive oil and Alessi spices of course.......

The whole thread (40 posts)

What's your favorite microwave meal? - Lindy - 7/19/2006 12:57:28 PM
- Somebody gimme a CHEESEBURGER! (n/t) - ER - 7/20/2006 7:46:17 PM
- Don't eat 'em. - Mary Anne - 7/19/2006 10:02:47 PM
  - Me, niether - Fox - 7/20/2006 1:36:44 AM
    - re: Me, niether - Lindy - 7/20/2006 3:10:13 AM
  - Wow, what's for dinner? - Lindy - 7/19/2006 10:45:42 PM
    - Chicken recipe - Mary Anne - 7/19/2006 11:48:14 PM
      - Thanks, wrote it down....will give it a try (n/t) - Lindy - 7/20/2006 3:13:42 AM
- TV Dinners - ER - 7/19/2006 6:29:48 PM
  - ... by the pool, I'm so glad I finished school... (n/t) - Fox - 7/20/2006 9:25:37 PM
  - re: TV Dinners - Lindy - 7/20/2006 3:20:43 AM
    - Mean Cuisine (n/t) - ER - 7/21/2006 2:02:57 AM
- Toasty biscuit - Daniel - 7/19/2006 6:07:39 PM
- Toasty biscuit - Daniel - 7/19/2006 6:07:16 PM
  - Or - alcaray - 7/20/2006 6:55:28 PM
    - For crunchiness: add toasted garlic - Fox - 7/20/2006 8:54:58 PM
    - re: Or - Lindy - 7/20/2006 7:20:36 PM
      - Add too much wine and a few cans of calamata olives, and you got a party. (n/t) - alcaray - 7/20/2006 7:25:19 PM
        
        Calamata olives? - Lindy - 7/20/2006 8:29:28 PM
        
        Eoropean-style olives with a strong and bitter flavor. - alcaray - 7/20/2006 9:10:26 PM
        
        re: Eoropean-style olives with a strong and bitter flavor. - Lindy - 7/20/2006 9:39:16 PM
  - What, no Vegemite? (n/t) - Tom Brosz - 7/19/2006 7:22:03 PM
    - Nope - Daniel - 7/19/2006 7:59:49 PM
- re: What's your favorite microwave meal? - Tom Brosz - 7/19/2006 4:37:37 PM
  - It's true, some barely suffice.... - Lindy - 7/19/2006 5:02:28 PM
    - You're not going to believe this... - Tom Brosz - 7/19/2006 7:20:24 PM
      - Stouffers does a good job (yeh, I hold a phd in Bachelor Food) - alcaray - 7/19/2006 11:07:39 PM
        
        re: Stouffers does a good job - Lindy - 7/20/2006 3:18:11 AM
      - Chipped Beef on toast - Lindy - 7/19/2006 10:48:48 PM
- Anything from Trader Joes (n/t) - Tony - 7/19/2006 4:24:20 PM
  - Trader Joes? - Lindy - 7/19/2006 5:03:26 PM
    - Store that started on the West coast and migrated eastwards. - Tony - 7/19/2006 5:38:19 PM
      - Trader Joe's is great. - Tom Brosz - 7/20/2006 4:45:29 AM
      - Like those little quiche things. - alcaray - 7/19/2006 10:26:13 PM
      - "Chocolate covered orange sticks." - Lindy - 7/19/2006 10:11:39 PM
        
        And for any British foodies wondering..... - Tony - 7/20/2006 3:41:03 PM
        
        Jaffa cake... something to do with Disney's Alladin? (n/t) - alcaray - 7/20/2006 6:57:29 PM
        
        Dizzying sugar rush - Lindy - 7/20/2006 5:58:16 PM
- Michelina's Chicken Fried Rice. - Lee - 7/19/2006 3:58:17 PM
  - re: Michelina's Chicken Fried Rice. - Lindy - 7/19/2006 5:00:27 PM

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