Aha. Chicken.

Bowser — 9/21/2006 4:34:55 AM (archived)

I buy cheap chicken, whole, halves, thighs, not drumsticks, and tear the skin off. Comes off easily if one isn't too particular. Could do a better job with a knife, but I don't bother.

Throw it in a baking bag with garlic and lemon pepper, pop it into the microwave for 25 to 30 minutes (I like it moist and soft) and I'm in for what I regard as a good dinner. Or two or three.

(WinCo has lemon pepper in bulk. The damned "valve" stuck open when I was buying stuff for the summer, and I wound up with a bunch. Big bunch. You can only give away so much before folks have had enough. I'm using it on everything. It's surprisingly heavy when you are buying it by the pound. Multiple pounds.)

And usually I don't have a mess in the bowl.

Microwave the skin on paper plates and feed it to the dogs.

Somehow that seems awfully fast and easy. I'm not a cook, don't care to be, sponge off my gourmet friends as much as possible.

Arf

The whole thread (29 posts)

Headline - "McDonaldâ€™s considers selling breakfast all day" - Bowser - 9/20/2006 6:51:21 PM
- Anybody ever see what goes into their "ICE CREAM"?? - carl - 9/25/2006 4:38:35 PM
  - You probably don't want to watch sausage being made.......... (n/t) - Publius - 9/26/2006 1:07:28 PM
    - Kielbasa another story - carl - 9/27/2006 5:46:42 PM
    - re: sausage - Tom Brosz - 9/26/2006 7:08:20 PM
      - re: sausage - Bowser - 9/26/2006 7:30:55 PM
  - Some fast food "ice cream" doesn't melt. It kind of "dries." - Tom Brosz - 9/26/2006 6:52:59 AM
    - Sounds good! - Lindy - 9/26/2006 4:17:43 PM
- Actually sounds pretty good. - Tom Brosz - 9/20/2006 8:57:40 PM
  - Migawd! Really? - Bowser - 9/20/2006 11:03:08 PM
    - I drive thru Jackinthebox from time to time to get... - alcaray - 9/21/2006 4:02:33 PM
      - re: Jackinthebox. - Tom Brosz - 9/21/2006 5:15:12 PM
        
        "Supersize Me" was produced in 2004. - Mary Anne - 9/24/2006 8:27:11 PM
    - Like anything else, moderation is what makes it happen. - Tom Brosz - 9/21/2006 12:14:21 AM
      - McDonalds and Jack both put insane amounts of preservatives in their salads - alcaray - 9/21/2006 4:06:39 PM
        
        But the preservatives preserve YOU, too! (n/t) - Laurie Street - 9/21/2006 8:19:52 PM
        
        But first they kill you. It's a trade-off. (n/t) - Bowser - 9/21/2006 10:08:58 PM
        
        Live fast, die young, leave an indestructible corpse... (n/t) - Tom Brosz - 9/22/2006 3:43:28 AM
        
        What, frozen in carbonite? =oP - Michael Gmirkin - 9/23/2006 8:33:13 PM
        
        Well geez, you can't have EVERYTHING! (n/t) - Laurie Street - 9/21/2006 10:56:20 PM
      - Huh. - Bowser - 9/21/2006 1:55:38 AM
        
        EggBeaters - Tom Brosz - 9/21/2006 4:16:45 AM
        
        KFC skin - Laurie Street - 9/21/2006 8:16:50 PM
        
        KFC - podrock - 9/26/2006 4:20:52 AM
        
        Aha. Chicken. - Bowser - 9/21/2006 4:34:55 AM
- re: croissants all day.......mmm - Raoul - 9/20/2006 7:42:17 PM
  - That looks pretty good, too. - Tom Brosz - 9/20/2006 8:58:18 PM
    - re: I don't know (n/t) - Raoul - 9/21/2006 7:03:29 AM
      - They DELIVER? - carl - 9/25/2006 4:41:16 PM

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The whole thread (29 posts)